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Coffee Butter

Ingredients:

1/2 cup butter or your favorite butter substitute

3 Tablespoons Dark Knight Roast coffee (Whole Beans)

Directions:

Place all ingredients in a small saucepan. Use medium high heat until butter is melted. Continue to cook, stirring continuously for 3-6 minutes. Remove from heat and strain butter into a jar using spaghetti or vegetable strainer to remove coffee beans. Allow butter to cool then place in fridge. 

Usage:

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Use this coffee flavored spread over any bread, bagels, rolls, or muffins for deliciously infused flavor. One of my favorites is to melt this spread in the bottom of a cake pan, then place Pillsbury cinnamon rolls on top of the melted butter according to the directions to make an amazing flavor infused treat.

COFFEE SMOOTHIE

with pumpkin spice

INGREDIENTS

  • 1/2 cup canned pumpkin

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  • 2 tbsp suger

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  • 1 tsp pumpkin pie spice

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  • 3 tsp vanilla extract

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  • 1 cup crushed ice

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  • 1/2 cup milk (optional)

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  • 4 cups vanilla ice cream

DIRECTIONS

  1. Brew one cup of Scarecrow Pumpkin Spice coffee, then let it cool and refrigerate overnight. Or, as I prefer, use a cold-brew pitcher to make coffee the night before.

  2. Place all ingredients in a blender, cover and process until blended smooth.

  3. Top with whipped cream

  4. Sprinkle with additional pie spice

  5. Serve Immediately

NUTRITION FACTS

1 serving: 466 calories, 20g fat, 71mg cholesterol, 51mg sodium, 6g carbohydrate, 56g protein

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Coffee Baked Beans

SERVINGS: 2

PREPPING TIME: 5 MIN

Ingredients

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  • 4 TSP dark brown Sugar

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  • 1 TSP apple cider vinegar

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  • 1/4 TSP ground mustard

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  • 1/8 TSP Salt

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  • 1 can (8oz) Bushes Original baked beans

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  • 1/2 cup chopped onion

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COOKING TIME: 30 MIN

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DIRECTIONS

  1. Melt one tablespoon of butter in a small pot on medium-high heat, then add chopped onion and cook 3-4 minutes until slightly cooked.

  2. Add the remaining ingredients and cook for an additional 6 minutes, stirring occasionally.

  3. Cote two 6oz ramekins or oven safe custard cups with nonstick cooking spray, then fill with the baked beans.

  4. Pre-heat oven to 350° then ramekins onto the middle of the rack and bake for 20-25 minutes or until beans are bubbly.

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Smores Frappucchino

INGREDIENTS

  • 1 double shot of espresso (Batman Dark roast espresso beans)​or 1/2 cup strong brewed batman coffee

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  • 1 scoop of marshmallow fluff

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  • 2 Tablespoons condensed milk 

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  • 2 cinnamon gram crackers, crushed

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  • splash of milk

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  • 1 cup crushed ice

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  • 2 Tablespoons cocoa powder

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  • Hershey's chocolate syrup

DIRECTIONS

  1. pull a double shot of espresso using Batman dark roast coffee

  2. Place all ingredients in a blender (except Hershey's syrup), cover and process until blended smooth.

  3. line your glass with Hershey's chocolate syrup to keep flavor infused throughout your drink

  4. Sprinkle with additional gram cracker

  5. Serve Immediately

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